The Vail Farm to Table Dinner Series is a celebration of Colorado’s rich agricultural bounty, bringing together local and guest chefs to craft unforgettable meals using fresh produce, proteins, and artisan ingredients sourced directly from the Vail Farmers’ Market. Each dinner is a thoughtfully curated experience highlighting seasonal flavors, community connection, and culinary creativity.

The first dinner of the 2025 season will take place on July 11 at Donovan Pavilion, offering guests an elevated dining experience in a stunning mountain setting.